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At dawn A gleam of dreamy light radiates, Dwelling in a sweet slumber Horizon is realized by the voices of amber Day is awoken with kisses by the birds Let
Yes, we are having a kakizome workshop again this year! Kakizome (書き初め) is the term for the first calligraphy writing of the new year, traditionally performed on the second day
「懸」- care 懸念懸想しあいながら、 ひととひとは繋がっていられるのだと思う。 心の一画目はじんわりと念が弧を描いて響き、 届いていくように。 心を抱きしめる腕は長く伸び、 ぽろぽろとこぼれる想いを、 包みこむように。 Worrying is caring, longing is loving – we are connected with this invisible mesh of thoughts and emotions. The first dot
I'm excited to announce my upcoming large-scale live calligraphy performance at Berkeley Art Museum Pacific Film Archive on Oct 15th, themed in "Breath". FULL is a series of varied performances at BAMPFA celebrating
At this Autumn series of hands-on workshops spanning from September to November, you will learn and practice basic Japanese calligraphy skills, meditative calligraphy process and finding the balance between the mind
Sho to Wagashi: COSMOS x Morimoto Napa presents COSMOS: FIVE ELEMENTS Marriage of Japanese Cuisine, Calligraphy and Confectionery Demonstration & Tasting Inspired by Yin-Yang and Five Elements: 木火土金水 (Mok-Ka-Doe-Gon-Sui：Wood, Fire,
Sho to Wagashi: COSMOS is my collaborative project with Tokyo-based Japanese traditional confectionery "wagashi" chef Shiho Sakamoto, inspired by Yin-Yang and Five Elements: 木火土金水 (Mok-Ka-Doe-Gon-Sui：Wood, Fire, Earth, Metal, and Water), creating
書と和菓子 Sho to Wagashi: COSMOS x Morimoto Napa COSMOS - FIVE ELEMENTS - Marriage of Japanese Cuisine, Calligraphy and Japanese Confectionery Demonstration & Tasting For the second series
I'm excited to announce my new collaborative project titled "Sho to Wagashi: COSMOS", which aims to fuse the art of Japanese calligraphy and Japanese confectionery, wagashi. My partner in crime
Summer season’s Japanese calligraphy lessons for adult beginners “礎 (ishizue)” is now open for registration! As summer season is busy time, we have three lesson schedule dates to choose from, from